Food

Media Hit | Public Health, Food

Will Yum! Brands Commit to Better Antibiotic Stewardship Policies?

"Despite these successes, we need to re-double our efforts to counter new threats from superbugs that increasingly diminish the effectiveness of antibiotics. We will continue to ramp up our consumer awareness and advocacy campaigns to ensure that the superbugs don't win."

A nationwide call: KFC, help save antibiotics!

By | Anya Vanecek
Public Health Digital Campaigner

Over eighty organizations and hundreds of consumers launched a call for KFC to switch to selling chicken raised without routine antibiotics. 

Report | Illinois PIRG Education Fund | Food

A Year of Progress: More Choices and More Information on GMOs

Beyond being a violation of the right to know what’s in the products we buy, the nondisclosure of GMO (genetically-modified organism) ingredients prevents consumers with concerns about GMOs from acting on them.  And there are many reasons for concern.

News Release | Illinois PIRG Education Fund | Food

Open Letter Calling on Jewel-Osco to Label GMOs

As a coalition of community groups, small local farmers, restaurants, grocery stores, schools, and public health, consumer and environmental advocates in Illinois, we write to ask you to support your customers by agreeing to label your store brand products for GMO ingredients.

News Release | Illinois PIRG Education Fund | Food

Chicagoland Consumers Call on Jewel-Osco to Label GMOs

Consumers and health advocates launched a campaign calling on Jewel-Osco to label its store-brand products for ingredients derived from genetically modified organisms (GMOs), on the one year anniversary of Whole Foods’ announcement that it will adopt labeling for all products in its stores.

News Release | Illinois PIRG | Food

Senate Farm Bill Continues Giant Giveaways to Big Agribusiness

Illinois PIRG opposes The Agriculture Reform, Food and Jobs Act of 2013 (S. 954). The farm bill, just passed by the Senate, would keep the gravy train flowing for big agribusiness, locking in their unjustified corporate handouts for the next five years. With Congress focused on how to fix the budget, our elected leaders shouldn’t squander the opportunity to cut off these outrageous giveaways to Big Ag once and for all.

Consumer Protection

Looking out for consumers, from bank fees to toxic toys.

Report | Illinois PIRG Ed Fund | Food

Apples to Twinkies 2012

At a time when America is facing an obesity epidemic, crushing debt and a weak economy, billions of taxpayer dollars are subsidizing junk food ingredients.  In 2011, over $1.28 billion in taxpayer subsidies went to junk food ingredients, bringing the total to a staggering $18.2 billion since 1995. To put that figure in perspective, $18.2 billion is enough to buy 2.9 billion Twinkies every year - 21 for every single American taxpayer.  In contrast, only $637 million has gone to subsidies for apples since 1995.  That's enough to buy 77 million apples per year on average - just half of one apple per taxpayer.

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